Field notes
04/15 Mouettes d arvor mackerel fillet with algae, or seaweed? It's unclear. These definitely have some lemon in it. The mackerel is nice and firm, and the fillets hold together well, better than other mouettes. Mm, yeah. Maybe i'm jsut not that hungry, but I'm not super jazzed about finishing these. The lemon-y artificial flavor lingers at the back of the mouth. Brittany seaweed, it says.
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